Wednesday, October 29, 2014

Weighing In Wednesday

Weighing in Wednesday has been on the back of my mind for a while. I haven't posted much this past month because I wanted to rework the direction it was headed. This past month I have tried to push the focus off the number on the scale and toward being comfortable with my body. I have been fighting with the scale for years now with little success. If it's not working then why continue it! Something had to change. I still am focusing on eating healthy and working out but with a different end goal in mind. Wednesday's will be focused on tips and tricks I have learned along the way about weight-loss. I also am looking forward to sharing more recipes and workouts. Today I want to share a few tips that help with getting the weight off and keeping it off.


1.    Baby steps: If you look at the big picture of trying to change everything at once it can be overwhelming and lead to frustration.  In order to be successful in making a lifestyle change and not a quick fix diet is to start small. Make one positive shift every week, instead of overwhelming yourself with a bunch of changes at once. Example: This week I’m focused on nutrition next week I will add in more intense workouts.
2.    Find what fuels you: Tap into your motivation and use it. I try to focus on goals that go beyond that number on the scale, and set specific and personal mini-goals like training for a race (or slipping into that pair of jeans that are a bit too snug) helps tremendously with motivation. Seriously thinking and reminding yourself about long-term goals will keep you committed to a lifestyle change.
3.    Visualize your goal: When you have struggled with weight loss for a long time it is sometimes hard to visualize a reasonable expectation for a healthier life. What has helped is to create a healthy vision board on Pinterest to be a tangible reminder. My Pinterest page is focused on inspirational quotes and images not necessarily pictures but motivational workouts and things that will help me you start to recognize when I am starting to reach my goal.
4.    Consistency is key: Plan out your workouts like they are an appointment. This will help get in the habit of going to the gym every morning or after work. Remember, this isn't a quick fix — this is a lifestyle change. After a few weeks, these things will feel like second nature.
5.    Find healthy foods you enjoy: Many don’t believe it but healthy food can also be delicious! It may take a little getting used to but enjoying clean foods will help cut cravings and you will eventually want to fuel yourself with clean, natural foods.
6.    Don't focus on deprivation: I love this quote from celebrity trainer Heidi Powell, about when you deprive yourself of food, "all you want is what you can't have!"  When I focus on not being able to have cake at a birthday party- all I want is a huge corner slice. If I instead focus on how energized I feel with a healthier diet I tend to not focus on the cake and enjoy the party.
7.    Have compassion: Sometimes, we indulge a bit much and slipups happen. Instead of punishing yourself with countless hours of cardio or restriction after eating a food that's "off-limits” it is better to forgive yourself and make it a learning experience. Then just move on. When you allow yourself kindness, it is easier to bounce back and stay on track. Just skip the downward spiral of a whole day (or week) filled with junk food, shall we?
8.    Do exercise you enjoy: Heading to the gym shouldn't feel like torture. Try a new group fitness class or a different cardio machine. Or skip the gym all together and get outside join a rec league or go for a run. An activity that flies by and feels like fun will ensure you get those workouts in.
9.    Plan ahead: Enjoying a sweet treat or special meal out are key parts of sustainable weight-loss. When you know about an upcoming girls night out there is no need to freak out just keep your diet extra clean leading up to the special indulgence. Knowing you have planned ahead will make the whole experience more rewarding.

I'd love to hear your tips on maintaining your goal weight or weight-loss!

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Monday, October 27, 2014

Weekend Rewind: Mountains Weekend

To celebrate Joe's upcoming 30th birthday Joe, myself and a his close group of friends from college spent the weekend in the mountains at a beautiful rental cabin. The cabin in a small NC town about an hour away from Asheville. We spent the weekend enjoying the beautiful scenery, celebrating, hiking, and a bit of resting too.

On Friday, Joe, my friend Christina and I drove up to visit Mt. Mitchell State Park. After a stomach turning drive up highway 80 we made it to the Blue Ridge Parkway  which lead us to the summit of Mt. Mitchell. Fun fact: Mt. Mitchell is the tallest mountain this side of the Mississippi. We enjoyed lunch at the restaurant located in the state park. The menu featured a variety of lunch fare from hot dogs to BBQ or soup and cornbread. After smelling the cornbread on the way in I knew I had to try a slice. I loved their homemade chili and cornbread.


 We all rounded off our filling lunches with homemade blackberry pie. The three of us all loved it and there is no denying you can't go wrong with homemade pie!




Afterwards we met our friends Adam, Whitney and Joe at the cabin. We enjoyed drinks while relaxing and watching the boys play ping-pong. Ping-pong was a reoccurring theme throughout this weekend as the guys held tournaments every night in the game room.

An EXTRA LARGE bottle of wine was consumed :)


Our friends Amy and Ray drove in around dinner time and  we grilled steaks and corn. Dessert was a homemade trifle for Joe's birthday complete with sparkler candles. The candles ended up being a bit tricky to blow out which made for several laughs.

Saturday we spent the morning relaxing and taking in the scenery. Around lunch time we decided to explore the local hiking trails in the neighborhood with hopes of seeing a waterfall that was mentioned when we found the cabin. When a 1 mile walk turned into 3 miles with no waterfall in site we came to the conclusion that we must be lost. Humorously, this is par for the course with Joe and his friends as they tend to get turned around pretty easily while hiking. This time they brought the girls along to this mix which we were not amused after an hour of walking around the trails in circles. Thankfully we made it back to the cabin and were able to spend the afternoon hanging out and of course playing more ping-pong.




Saturday night the group headed to Morganton for dinner at Wisteria Southern Gastropub. The restaurant featured a menu full of farm to table products complete with house made flavored vodkas and cocktails. The guys were brave and ordered fried pig ear wraps for an appetizer. Everyone at the table agreed it tasted very similar to fatback (thick cut bacon) but not something we would order individually. For dinner, I had fried green tomatoes and arugula and apple salad. The hit of the night was their chicken and waffles. I had a bite of Joe's entree and was surprised at the heartiness of the waffle and how delicious the fried chicken was with the sweet topping.

We wrapped up the evening with drinks by the fire. I love fire pits and Joe and I both agree that when we get a house we will make sure to install a fire pit.


It is always hard to pack up and head home from on Sunday. It helped knowing that my parents were coming up to bring Charlie back home. Even though we moved away last year I am so thankful to still have them close by. It helps that they love this sweet face as much as we do!

Hope you all had a wonderful weekend. I know this weekend was one for the books for us and I hope to make it a tradition for years to come!

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Friday, October 24, 2014

Fall Friday Five

I hope y’all have had a wonderful week. I am mixing up today’s Friday five to feature all things fall! We are headed to the mountains today with friends to celebrate Joe’s 30th birthday! I am in the mood for all things fall and for me that means boiled peanuts, hot apple cider and roasting s’mores.  This week has been an eventful one for me so I am thrilled to be taking a three day weekend and spend some time relaxing with friends.

{One} Eating. What birthday celebration would be complete without some cake? Joe requested his favorite dish for the trip red velvet trifle. I have made this trifle countless times for many birthdays and potlucks over the years.  I have decided to change it up this year and make a red velvet Oreo trifle! I can’t wait to dig into this.

 {Two} Drinking. Apple Cider of course!! Mixing it up a bit and making this Apple Cider and Cranberry Sangria.

 {Three} Wearing.  Give me an oversized sweater and a pair of leggings all weekend please. I love this outfit and the scallop details on the purse are darling!



{Four} Baking. The perfect fall breakfast in my mind is anything warm and filling that can be enjoyed with a delicious cup of coffee. These Pumpkin Cinnamon Rolls by the Pioneer Woman are the perfect mountain breakfast before a long walk on the trails.

{Five} Looking Forward To. Changing leaves, mountain views and exploring trails. I can’t wait to drive the Blue Ridge Parkway and hike the trails near the cabin.



It's time to get on the road! I hope y'all have a fabulous Friday!

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